Nov 14,15 &16 – Malaysian Street Food Supperclub

The theme for our Malaysian Supperclub in November will be on Malaysian Street Foods. Our menu will have a variety of flavours of Malaysia’s many and varied fusion cuisine.

The Malaysian menu will feature our favourite street foods like Curry Laksa KL Style, Kajang Satay, Penang Rojak and some Nyonya dishes too.

Kelantan Style Roast Quail Percik

Kelantan Style Roast Quail Percik

Venue: A private home near Putney Bridge

Dates: 14,15,16 Nov 2013

Tickets: £38 , please email bookings [at] MalaysianByMay.com to book.

About our supperclubs

At our supperclubs, we like to take everyone on a taste journey and introduce them to Malaysia’s varied fusion cuisine and flavours. From Nyonya food to familiar Malay curries like Beef Rendang to Indian Muslim Mamak dishes and Malaysian Street Food like laksa.

This Malaysian Supperclub in London Hosted by May of Malaysian by May, who hosts Malaysian Supperclubs and Pop Ups at venues around London including a Popup at Oliver Peyton’s National Gallery Cafe recently.

You can come in a group or by yourself as our communal table settings are very friendly.

Book Now by emailing us at bookings [at] malaysianbymay.com

Testimonial: Here is what one our supperclubbers had to say about our events:

“We had such an incredible time at May’s supper club – wonderful food in such a wonderful atmosphere. It really added to the evening having May explain the history of Malaysian cuisine so we knew why we were eating what we were eating. I cannot fault the evening, May and her team went above and beyond to produce some really exciting dishes – we didn’t want to leave! We will most definitely be returning soon. Thank you May. Dawn ”

Note: We are also available for private parties too, drop us an email for more details.

Post Author

This post was written by who has written 33 posts on Malaysian By May.